Corn Pudding

Corn Pudding

Corn Pudding is an moderately easy dinner. Made with 1 1/2 c. creamed style corn, 1/4 c. chopped green onion, 2 eggs, 2 tbsp. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350 degrees.

Combine all ingredients and mix well.

Pour into a shallow casserole dish that has been lightly buttered.

Bake for 40 to 45 minutes or until set.

Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

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