Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 pkg. corn or 2 c. (i use fresh or freezer corn), 1 c. milk, 2 eggs, 1 tsp. salt and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 350Β° for 45 minutes, stirring once after the corn pudding begins to cook.
π· Perfect Pairings
Complete your meal with these
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