Corn Pudding

Corn Pudding

Corn Pudding is an moderately easy dinner. Made with 2 cans creamed corn, 1 c. evaporated milk, 6 tbsp. cornstarch, 1 stick butter and 4 beaten eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients.

Pour into baking dish.

Bake at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.