Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 4 eggs, 6 tbsp. sugar, 1/2 tbsp. salt, 2 tbsp. all-purpose flour and 1/2 tsp. ground red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a 1 1/2-quart dish.
Beat eggs in large bowl.
Stir in salt, pepper and nutmeg until blended.
Stir in remaining ingredients.
Pour into dish.
Bake in a 350Β° oven for 1 hour and 15 minutes, or until knife inserted comes out clean.
π· Perfect Pairings
Complete your meal with these
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