Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 can whole kernel corn and juice, 1 can cream-style corn, 2 boxes jiffy cornbread mix, 2 eggs, beaten and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour into 9 x 12-inch pan.
Bake at 350Β° for 50 minutes, or until knife inserted into center comes out clean.
π· Perfect Pairings
Complete your meal with these
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