Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 3 c. corn, 3 eggs, 1/4 c. flour, 2 tsp. salt and 1 pt. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take 3 cups corn, stir in 3 eggs, that have been beaten well. Add flour, salt and pepper.
in milk and mix thoroughly. Butter dish and pour in and top with 2 tablespoons butter.
Bake in hot oven about one hour.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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