Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 c. stewed corn, 2 c. milk, 3 eggs, 1 tbsp. butter and 1 tbsp. minced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly.
Add milk, sugar and salt.
Combine corn and other ingredients.
Put in baking dish and bake for 1 hour. Serve hot with cheese.
Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment