Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 1 small can milk, 1/2 c. sugar, 2 tbsp. cornstarch, 1 c. creamed corn and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well together.
Cook at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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