Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 cans whole kernel corn, 1 can cream-style corn, 4 eggs, well beaten, 1/4 c. sugar and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Pour into baking dish sprayed with Pam.
Bake at 350Β° for 45 minutes or until set in middle.
π· Perfect Pairings
Complete your meal with these
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