Corn Pudding

Corn Pudding

Corn Pudding is an moderately easy dinner. Made with 1 stick butter, 1 tsp. sugar, 3 eggs, 3 tbsp. plain flour and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter, sugar and salt gradually and add milk until it starts to thicken.

Beat eggs and then stir them in.

Bake at 350Β° for 1 hour.

🍷 Perfect Pairings

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