Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 cans cream-style corn, 2 eggs, 3 tbsp. flour, 1 small onion, chopped real fine and salt to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Oil bottom of casserole dish.
Mix all the ingredients.
Pour into casserole; top with bacon strips, very thin ones.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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