Corn Pudding
Corn Pudding is an moderately easy dinner. Made with 2 eggs, beaten, 1 c. milk, 1 can creamed corn, 1 can whole corn and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well and pour into buttered casserole.
Set in pan of water.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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