Corn Pie
Corn Pie is an moderately easy dinner. Made with 2 c. fresh corn, 1/2 c. milk, 1 tbsp. butter, 1 tsp. salt and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Fill unbaked pie shell with sliced onion.
Add 1 tablespoon butter, salt and pepper to taste.
Add milk almost covering onions.
Mix together 1 tablespoon sugar and 1 tablespoon flour; sprinkle over top of pie and bake.
Can be served hot or cold. You can also put small pieces of bacon on top of the onion before baking pie.
π· Perfect Pairings
Complete your meal with these
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