Corn Pie
Corn Pie is an easy dinner. Made with 1 can whole kernel corn, 2 eggs, 1/2 stick margarine, 2 c. milk and salt and pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat together the eggs, salt and pepper.
Cut up margarine in eggs.
Drain corn; add to eggs and margarine mixture.
Add gradually 2 cups milk; mix well.
Bake at 400Β° for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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