Corn Pancakes
Corn Pancakes is an easy dinner. Made with 1 pkg. jiffy muffin mix, 1 egg, 2 tbsp. melted shortening and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat griddle or waffle iron.
Grease lightly.
Blend ingredients.
Batter will be slightly lumpy.
Bake on hot griddle or waffle iron.
Griddle is hot when a few drops of water dance on surface.
For pancakes, turn when bubbles appear and edges begin to dry.
Makes 10 to 12 pancakes.
π· Perfect Pairings
Complete your meal with these
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