Corn Oysters
Corn Oysters is an moderately easy dinner. Made with 1 c. bacon fat, 1 c. vegetable oil, 1 c. all-purpose flour, 1 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat fat and oil in deep fryer or Dutch oven to 375Β°.
Mix flour, baking powder, salt, eggs and corn liquid.
Stir in corn. Drop by rounded tablespoons into hot fat until brown approximately 4 to 5 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment