Corn "Oysters"
Corn "Oysters" is an moderately easy dinner. Made with 2 cans corn (whole kernel), 1 egg, 1 tbsp. flour, 1/2 tsp. salt and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain corn. Add well beaten eggs, seasonings and flour.
Mix well. Batter will be thin.
Heat oil medium to hot.
Drop spoonfuls in pan. Brown on both sides. Reduce heat and cook gently on both sides until center is cooked. Dust with powdered sugar or serve with meat course!
π· Perfect Pairings
Complete your meal with these
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