Corn on the Grill

Corn on the Grill

⏱️ Ready in 56 min 🥄 Prep 8 min 🔥 Cook 48 min 👥 4 servings 👁️ 1 views

Corn On The Grill is an moderately easy grilled dish you can prepare in just 56 minutes. Made with fresh corn in husks, c. butter, . salt and . pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Pull back husks from corn.

(Do not remove.)

Remove silks. Rub corn with butter; sprinkle with salt and pepper.

Pull husks over corn and tie the top with heavy string.

Cook, covered with grill lid, over medium-hot coals (350° to 400°) for 15 to 20 minutes, turning occasionally.

Remove strings and serve.

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