Corn Ole
Corn Ole is an moderately easy dinner you can prepare in just 44 minutes. Made with . butter, c. chopped onion, c. fresh corn, cut off the cob (about 4 ears), c. chopped fresh tomatoes and c. (about 3/4 lb.) summer squash slices, halved, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt butter in large skillet.
Add remaining ingredients; cover.
Cook 10 to 15 minutes or until squash is tender, stirring occasionally.
Makes 6 servings.
π· Perfect Pairings
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