Corn Muffins
Corn Muffins is an moderately easy dinner. Made with 1/4 c. oil, 1 1/4 c. milk, 1 egg, 1/4 c. honey and 1 c. yellow cornmeal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Blend liquid ingredients into dry ingredients; do not overmix. Bake in greased muffin pans for 20 to 25 minutes at 425Β°.
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