Corn Muffins
Corn Muffins is an moderately easy dessert you can prepare in just 56 minutes. Made with c. yellow cornmeal, c. plain flour, . sugar, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 425Β°.
Grease bottoms of 12 medium muffin cups. Blend all ingredients about 20 seconds.
Beat 1 minute.
Fill muffin cups 2/3 full.
Bake 15 minutes; immediately remove from pan.
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