Corn Muffins

Corn Muffins

Corn Muffins is an moderately easy dinner. Made with 1/2 c. flour, 1/2 tsp. soda, 1 1/4 tsp. baking powder, 1 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine all dry ingredients.

Combine milk, egg and oil.

Add to dry ingredients; stir quickly.

Fill greased muffin pans 2/3 full.

Bake at 425Β° for 12 to 15 minutes.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.