Corn Muffins
Corn Muffins is an impressive dinner. Made with 1 1/4 c. flour, 3/4 c. corn meal (yellow), 1/4 c. sugar, 2 1/2 tsp. baking powder and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grease two 9 x 13-inch pans.
Peel and cut apples into eighths, then into little pieces.
Juice the lemon; mix with some water and mix with apple pieces (to prevent discoloration).
π· Perfect Pairings
Complete your meal with these
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