Corn Light Bread
Corn Light Bread is an moderately easy dinner. Made with 2 c. plain meal, 2 c. buttermilk, 1/2 c. flour, 3/4 c. sugar and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix and bake in greased loaf pan (1 - 9 x 5 loaf or 2 small loaves).
Bake at 300 to 325 degrees until brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment