Corn Light Bread
Corn Light Bread is an moderately easy dinner. Made with 2 c. self-rising meal, 1/2 c. self-rising flour, 1 scant c. sugar, 1 egg, well beaten and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meal, flour, sugar, egg and milk.
Stir until smooth.
Add shortening.
Pour in Pam sprayed loaf pan to within 1 inch of top. Bake 1 hour in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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