Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 2 c. fritter corn, drained, 1 c. flour, 2 eggs, yolks and whites beaten separately, 1/2 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all ingredients, adding beaten egg whites last.
Fry in deep fat, using a wire basket, like for donuts.
If fried in frying pan, use nonstick spray in pan.
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