Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 1 c. flour, 1 tsp. salt, 1 tsp. baking powder, 2 eggs and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, salt and baking powder into bowl.
Beat eggs with milk; add melted Crisco and whole kernel corn and combine the two mixtures lightly.
Drop from a teaspoon into deep Crisco heated to 365Β° (or when an inch cube of bread browns in 60 seconds).
Fry until brown and cooked in center (about 4 to 5 minutes).
Drain on absorbent paper.
π· Perfect Pairings
Complete your meal with these
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