Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 1 c. cream-style corn, 3/4 c. flour, 1 tsp. sugar, dash of pepper and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add all measured, sifted and mixed dry ingredients to corn in a bowl.
Add egg, then melted butter.
Pour about an inch of oil into skillet and heat to frying temperature.
Drop batter by teaspoonfuls into oil.
Turn to brown.
Drain on paper towels and serve hot. Yields 10 to 15 fritters.
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