Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 3 tsp. baking powder, 1/2 tsp. salt, 1 egg, slightly beaten and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine all ingredients except corn.
Blend until smooth.
Fold in the corn.
In a large skillet heat the shortening or oil and drop batter by tablespoons into the very hot fat.
Fry until browned on both sides.
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