Corn Fritters
Corn Fritters is an moderately easy dinner. Made with 1 can corn kernels, drain off liquid, 1 3/4 c. flour, 1 tbsp. baking powder, 1/2 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix corn, flour, baking powder and salt.
Beat egg with the milk and add to corn mixture.
Stir in the melted shortening.
Drop by teaspoons in hot oil and cook 3 to 4 minutes, until golden brown.
Drain on paper towels.
Top with powdered sugar, honey or syrup.
Yield: about 1 1/2 dozen.
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