Corn Flake Pudding
Corn Flake Pudding is an moderately easy dinner. Made with 3 c. corn flakes, 2 c. milk, 2 eggs (beaten), 2/3 c. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Soak corn flakes and milk for 5 minutes.
Add remaining ingredients.
Bake at 375Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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