Corn Dogs
Corn Dogs is an moderately easy dinner. Made with 1 lb. frankfurters, 2 tbsp. sugar, 1 tsp. salt, 2 tbsp. shortening and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, sugar, baking powder and salt together. Stir in 3/4 cup cornmeal.
Cut in 2 tablespoons shortening.
Combine 1 slightly beaten egg with 3/4 cup milk and stir into the cornmeal mixture until blended.
Insert wooden skewers into the ends of the franks and deep fry until golden brown.
Drain on paper towel.
π· Perfect Pairings
Complete your meal with these
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