Corn Dodger
Corn Dodger is an easy dinner. Made with 1 c. cornmeal, 1 tsp. salt, 1 1/2 tsp. sugar, 1 tbsp. butter or bacon drippings and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except water.
Pour water over this mixture and beat until well blended.
Dip hands in cold water. Take a handful of batter and drop onto a greased cookie sheet or griddle.
Bake in 400Β° oven for about 8 minutes or you can cook on top of stove.
π· Perfect Pairings
Complete your meal with these
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