Corn Custard
Corn Custard is an moderately easy dinner. Made with 3 tbsp. butter, 1 c. green onions, chopped, 1 c. red bell pepper, chopped, 4 eggs, beaten and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Saute onions, including tops, and bell pepper in butter.
Add remaining ingredients and bake in a deep baking dish (10 x 7 1/2 x 3-inch) for 45 minutes to 1 hour at 350Β° or until center has cooked and knife comes out clean when inserted.
π· Perfect Pairings
Complete your meal with these
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