Corn, Corn Bread(10 Servings)

Name: Corn, Corn Bread(10 Servings)
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 3/4 c. yellow corn meal; 3/4 c. flour; 1 tsp . salt; 3 tsp . baking powder; 1 c. sour cream; 2 eggs; 1 c. fresh corn kernels; 1/2 c. oil; 1/2 c. butter, melted

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 2 views

Corn, Corn Bread(10 Servings) is an moderately easy baked good you can prepare in just 50 minutes. Made with c. yellow corn meal, c. flour, . salt, . baking powder and c. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #Baked #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

3/4 c. yellow corn meal

3/4 c. flour

1 tsp . salt

3 tsp . baking powder

1 c. sour cream

2 eggs

1 c. fresh corn kernels

1/2 c. oil

1/2 c. butter, melted

👨‍🍳 Instructions

Preheat oven to 400°.

Grease a 13 x 9-inch pan.

Combine dry ingredients.

Add sour cream, eggs, corn and oil; stir to mix. Bake for 25 to 30 minutes, until center springs back when touched. Pour melted butter over corn bread.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment