Corn Chowder
Corn Chowder is an moderately easy dinner. Made with 2 (12 oz.) cans creamed corn, 4 slices bacon, 1 onion, 3 1/2 c. potatoes, simmered 15 minutes and 1 1/2 c. baked ham, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix butter, bacon and onion in saucepan, then add flour, milk, parsley and dill weed.
Drain potatoes and put everything together.
π· Perfect Pairings
Complete your meal with these
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