Corn Chowder
Corn Chowder is an moderately easy dinner. Made with 12 c. diced potatoes, 2 c. diced onion, 2 c. diced celery, 2 c. shredded carrots and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute vegetables (except carrots) with bacon and add to cooked potatoes.
(When you boil potatoes, cook a very short time, so they don't mush.)
Add corn, butter and milk last, do not boil after adding milk, it will curdle.
π· Perfect Pairings
Complete your meal with these
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