Corn Chowder
Corn Chowder is an moderately easy dinner. Made with 1 3/4 c. cubed potatoes, 1/2 lb. sausage, 1 medium chopped onion, 3 tbsp. flour and 1 tbsp. chopped green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cubed potatoes.
Set aside 1 cup potato water after draining.
Fry sausage with onion.
Do not drain.
Add flour, green pepper, salt and pepper.
Stir in 3 cups milk and the 1 cup potato water.
Cook over medium heat until slightly thickened. Add corn and cooked potatoes.
Cook until hot.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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