Corn Chowder
Corn Chowder is an moderately easy dinner. Made with 6 potatoes, peeled and diced, water, 1 can (16 oz.) whole kernel corn, drained, 1 qt. milk and 1 large onion, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place potatoes in a Dutch oven or kettle, cover with water and cook until tender.
Drain.
Add remaining ingredients; bring to a boil.
Reduce heat and simmer for 15 minutes or until the onion is soft.
Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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