Corn Casserole - Texas Style
Corn Casserole - Texas Style is an moderately easy dinner. Made with 2 eggs, slightly beaten, 3/4 c. milk, 1 c. shredded cheddar cheese (we like sharp), 1 tsp. sugar and 1/2 c. chopped bell pepper and onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and place in a greased 1-quart casserole.
Bake at 350Β° for 60 minutes.
Crumble bacon on the top with a few extra cracker crumbs the last 15 minutes.
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