Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, drained, 1 can cream style corn, 1/2 c. melted margarine, 1 pkg. jiffy corn bread mix and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all the ingredients in casserole dish (greased) and bake at 350Β° for 25-30 minutes.
Add 1 cup cheese on top and bake for 10 more minutes.
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