Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 c. cream-style corn, 1 egg, beaten, pinch of salt, 1 tsp. sugar and 1/4 c. corn meal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together (except crackers) in casserole dish.
Break crackers in small squares and place on top of mixture; dot each piece of cracker with butter.
Bake in oven until crackers are brown and mixture is firm at 350Β°.
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