Corn Casserole
Corn Casserole is an easy dinner. Made with 1 large can creamed corn, 1 (8 oz.) sour cream and 1 pkg. jiffy corn bread mix, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well. Bake 1 hour at 350Β°, uncovered, in a greased baking dish, until golden brown on top.
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