Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can cream-style corn, 1 (8 oz.) sour cream, 1/4 c. oleo, melt (not hot) and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together.
Do not grease pan.
Bake at 350Β° for 1 hour.
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