Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can creamed corn, 1 can whole kernel corn, 1 pkg. corn muffin mix, 1/2 stick margarine, divided and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine undrained corn, muffin mix, 1/4 stick of margarine, sour cream, eggs and cheese, except for 1/3 cup reserved for topping.
Bake covered for 1 hour at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment