Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 2 cans whole kernel corn, 1 can cream of celery soup, 1 (8 oz.) sour cream, 1 stick melted butter and 1 pkg. ritz crackers, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put corn in baking dish.
Mix sour cream and soup and then spread over corn.
Sprinkle cheese over that.
Mix butter and cracker crumbs and spread over that.
Bake at 350Β° for 20 to 30 minutes.
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