Corn Casserole

Corn Casserole is an easy dinner. Made with 16 1/2 oz. cream-style corn (nas) *, 17 oz. whole kernel corn (nas) *, 8 1/2 oz. size jiffy corn muffin mix and 8 oz. light sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

🔗 Recipe adapted from RecipeNLG-Full