Corn Casserole
Corn Casserole is an easy dinner. Made with 2 pkg. frozen corn, 1 large pkg. cream cheese, softened, salt, pepper (if desired) and 4 tbsp. oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Combine all ingredients into a large casserole dish with a lid.
It helps to separate the cream cheese and mix throughout the frozen corn.
Cover and put in the oven to bake.
After 30 minutes remove lid and stir contents well.
Cover and continue to cook for 30 minutes.
Total cooking time is 1 hour.
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