Corn Casserole

Corn Casserole

Corn Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen corn, 1 c. whipping cream, 1 c. milk, 1 tsp. salt and dash of cayenne pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix together corn, whipping cream, milk and salt.

Then add cayenne pepper and sugar.

Bring all to boil.

Then, add flour and butter.

Put in baking dish and bake at 350Β° until top is brown (don't let it dry).

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.