Corn Casserole
Corn Casserole is an moderately easy dinner. Made with 1 can corn (16 oz.), 3/4 c. cracker crumbs, 3 tbsp. margarine, 1 tsp. sugar and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine and mix ingredients together.
Bake in a greased casserole dish at 350Β° for 1 hour.
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